Description

The culinary school for gastronomic exploration in all forms of plant-forward cooking. A place for learning the fundamentals, and experimenting with flavour, technique, pairing, provenance, and sensory stimulation; guided by some of the city’s best cannabis infusion chefs - Ted Corrado and Charlotte Langley.

Baked byMINISTRY

The ultimate lifted baking masterclass. In this class you will have hands on training in both the savoury and the sweet side of canna-baking. Starting with some of the classics. A creamy Creme Brulee dosed with CBD for an after dinner treat, some uber canna-buttery baked and glazed biscuits, perfect for a Saturday morning wake and bake, and the perfect fail-safe Brownie recipe.We start the class with an overview of Canna 101 that showcases the basics on Strains, Decarb, Infusion and Dosing and will evolve into a baking and hands on work shop. We will wrap the class with snacks and some take home bites as well as a brochure and recipe card booklet outlining everything you have learned.

How it works

Lab byMINISTRY is an educational platform for learning how to cook with and consume with Cannabis in a safe and approachable way. Baked byMINISTRY is a hands-on cooking class and byMINISTRY works within the current legal framework to provide this service, therefore all participants attending must adhere by the following rules:

• All students must be 19+ and bring a valid form of ID.
• Students will be required to take the infused ingredients they create home with them, as well as any leftover cannabis they have brought to the class.
• We are unable to store or mail any infusions you have created.

 

Date & time: Tuesday 24 March 2020, 6.30pm - 9pm

Price: $125 + tax per person

Structure: Hands-on workshop

To register:  Register on byMinistry's ticket platform