Immerse yourself in the Traditional Flavours of Italy’s Classic Dish
Learn to make Fresh Pasta Dough!
Class is BYOB, so grab your favourite bottle of wine, person & join us!
Book in your social bubble! 6 tables available!
To Start We Will Make:
Sautéed Mushroom and Fontina Cheese Crostini
Then dive into the preparation of:
Fresh Hand Made Noodles, Tagliatelle
Classic Bolognese Ragu
Then Sit Back for Demo & Dessert of:
Chocolate and Pistachio Biscotti
Don't forget! You will have time to shop with a 15% discount off most items in-store after class!
Structure: Demo + hands-on practice
Date & Time: January 12th 2024 @6pm
Price: $275 + tax per couple
Duration: 3-3.5 hours
This class will run with a minimum of 6 couples
Please inform us of any allergies and food restrictions and we will do our best to accommodate.
All classes are non-refundable, a credit towards a future class or store credit will be issued with 48 hours notice of with