KNIFE SKILLS: CHICKEN BUTCHERY

 Class @ Nella Cucina

START WITH THE PREPERATION OF:  

Shaved Brussel Sprout Salad & Creamy Dill Dressing

Chef will Go Over Some Details of the Class

THEN DIVE INTO THE PREPERATION OF:

Whole Chicken Butchery, Searing the Chicken & Making a Tomato Confit

SEASONAL SUCCOTASH TO ACCOMPANY THE CHICKEN

Chef will Demo the Simplicity of a Great Side Dish for any Meal.

DESSERT

Pavlova with Seasonal Fruit Compote

DETAILS

Level: Beginner

Structure: Hands-On

Date & Time: Wednesday April 2^nd 2025 @ 6pm

Price: $125 + tax per person

Duration: 3 hours

This class will run with a minimum of 10 people

Please inform us of any and all allergies and food restrictions and we will do our best to accommodate.

ALL CLASSES ARE NON-REFUNDABLE, A CREDIT TOWARD A FUTURE CLASS OR STORE CREDIT WILL BE ISSUED WITH 48 HOURS NOTICE OF WITHDRAWAL PASTA NIGHT @ NELLA CUCINA