We will prepare a handful of healthy recipes that will become the staples in your life!
Corn and Edamame Salad with Lime Cilantro Dressing
Zucchini Pasta, Roasted Cherry Tomatoes with Basil and Arugula Pesto
Gluten Free Toasted Seed Bread (to take home and bake)
Coconut Chia Pudding with Mango and Passionfruit
Structure: Demo + hands-on practice. Recipes are done individually or in pairs while they are being taught and explained.
Price: $100 + tax per person
Duration: 3 hours
To register: call 416 922 9055 - click the button below
The class will run with a minimum of 8 participants
Please advise any allergies and food restrictions