In this class learn the essentials to master Classic Roman Style Pizza at home!

We will cover the difference & ratio of fresh yeast vs dried yeast, different types of flour, & the unique ingredients that makes the Roman Style Pizza unlike any other.

Each guest will make a fresh batch of dough to take home, then make their very own pan pizza to enjoy!

Start off with:

Shaved Brussel Sprout Slaw

(as the Chef covers the details of class)

Prepare your own:

Fresh Roman Style Pizza Dough (to take home)

(Demo of Tomato Basil Sauce by Chef)

(Demo by Chef of how to build your pan Pizza)

Create your own:

Roman Style  Pizza

Finish off after all your hard work with:

Fruit and Custard filled Crepes

 

Don’t Forget! You will have time to shop the amazing store with a 15% discount off most items after class!

 

Level: Beginner

Structure: Demo + hands-on practice

Date & Time: Thursday August 4^th 2022 @ 6pm

Price: $150 + tax per person

Duration:3-3.5 hours

The class will run with a minimum of 8 participants 

Please inform us of any allergies and food restrictions and we will do our best to accommodate.  

All classes are non-refundable, a credit towards a future class or store credit will be issued with 48 hours notice of withdrawal