PLEASE CALL TO REGISTER
2 SPOTS LEFT
Roll up your sleaves and learn to make a hand rolled Penne style fresh egg pasta.
Class Is BYOB, so grab your favourite bottle of wine, person & join us!
Book in your social bubble! 6 tables available!
To Start We Will Make:
Malfatti (Ricotta Dumplings) in a rich Tomato basil Sauce
Then dive into the preparation of:
Fresh Hand Rolled Garganelli
With a Bacon, Sweet Pea and Cream Sauce
Then Sit Back for a Classic Dessert:
Seasonal Chef Dessert
Don’t Forget! You will have time to shop the amazing store with a 15% discount off most items after class!
Structure: Demo + Hands-on practice
Date & Time: Friday January 27th 2023 @ 6pm
Price: $275 + tax per couple
Duration: 3-3.5 hours
This class will run with a minimum of 6 couples
Please inform us of any and all allergies and food restrictions and we will do our best to accommodate.
All classes are non-refundable, a credit toward a future class or store credit will be issued with 48 hours notice of withdrawal