KNIFE SKILLS: SEAFOOD

 CLASS @ NELLA CUCINA

START WITH THE PREPERATION OF:  

Black kale and tomato flat bread

Chef will Go Over Some Details of the Class

THEN DIVE INTO THE PREPERATION OF:

Seafood Paella

DESSERT

Apple Rossette

DETAILS

Level: Beginner

Structure: Hands-On

Date & Time: Wednesday January 14^th  2026 @ 6pm

Price: $125 + tax per person

Duration: 3 hours

This class will run with a minimum of 10 people

Please inform us of any and all allergies and food restrictions and we will do our best to accommodate.

ALL CLASSES ARE NON-REFUNDABLE, A CREDIT TOWARD A FUTURE CLASS OR STORE CREDIT WILL BE ISSUED WITH 48 HOURS NOTICE OF WITHDRAWAL PASTA NIGHT @ NELLA CUCINA