Are your kids glued to the Food Network? Are cookbooks and food magazines scattered around your home? If you have aspiring chef or foodie in your home, treat them to a couple of days of hands-on cooking in our professional kitchen!
Class: 10am - 3pm
Winter Warm Up Menu
Day 1:
- White Hot Chocolate with Candy Cane Sprinkles
- Sweet Potato Soup with Matchstick Frites
- Creamy Stuffed Pasta Rolls with Parmesan Sauce
- Warm Crepes with Caramel Bananas
Day 2:
- Apple Cider Milk Steamer with Caramel Whipped Cream
- Pesto Risotto
- Panko Crusted Chicken Fingers with Honey -Dijon Dipper
- Chocolate Fondue: Warm Chocolate Ganache with Fresh Fruit and Pound Cake for Dipping
$75/Day
