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Traditional Thai

  

Thursday 08 September 2011, 18:30 - 21:30

Transport yourself to Thailand for the evening and learn how to prepare a traditional Thai feast in our kitchen. It will be like going on vacation without the hassle of the airport.

Chef: Pam Mcdonald

Menu Incudes:

  • Chicken Dumplings in Green Curry Sauce
  • Mango Salad
  • Thai BBQ Chicken
  • Sticky Rice with Peanut Sauce
  • Green Beans with Crispy Shallots
  • and more...

$95 (T)

 

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